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Dinner at Château Grand Corbin Despagne organized by Conseil des Vins de St...
François Despagne, owner of Château Grand Corbin Despagne and Sabine Silvestrini, owner of Silvestrini estates, hosted us on behalf of the Conseil des Vins de St Emilion, for a magnificent tasting of...
View ArticleThe 2014 Worldsom class at Château La Lagune
The Worldsom 2nd cuvée has been hosted by Caroline Frey Owner of Chateau La Lagune 3rd growth Haut Medoc and Paul Jaboulet in the Rhone valley.
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Sweet evening organized by Sweet Bordeaux at Château Guiraud
Philippe Faure-Brac and the 2014 class enjoyed a food and wine buffet organized by Sweet Bordeaux and the Chef Georges Gotrand at Château Guiraud. Sweet Bordeaux proved to be excellent wine choices for...
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Philippe Faure-Brac delighted the 2014 class with 20 wines and dishes
For the sake of its food and wine pairing course, Philippe Faure-Brac, imagined 20 dishes to be paired with 20 wines from all over the world. This event took place at the Restaurant “Le Piano du lac”,...
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Sommelier practices with Jean-Pascal Paubert
2 days of intensive sommelier practices under the leadership of Jean-Pascal Paubert, Maître Sommelier and Member of the Technical Committee in charge of the contests of the International Sommelier...
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One field day at the Restaurant Le Chapon Fin
Alexandre Morin, Chef Sommelier of the restaurant le Chapon Fin at Bordeaux, has welcomed the 2014 class to show them the activities of a sommelier in a star michelin restaurant.
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Cheese and wine pairing
A delightful day about cheeses and wines pairing under the leadership of Renald Dubarry, Maître Fromager Affineur of l’Atelier du Fromage and Alex Morin, Head Sommelier at the Restaurant Le Chapon Fin.
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Five Magisters and a wonderful final for #2014 Worldsom
The second graduation night of the World Sommelier Academy was held Dec. 18th, 2014, from 7pm, in the majestic Tourny hall of the Palais de la Bourse in downtown Bordeaux. We had the great pleasure to...
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Worldsom at Vinexpo 2015 !
An amazing Food and Wine pairing ” The Black and Gold Harmony ” with Caviar and Champagne, was organized by Worldsom, in partnership with caviar Sturia , The couture caviar and Champagne Bollinger !...
View ArticleTrain yourself at your own pace with WORLDSOM
You are a catering professional, a wine and spirits professional, a sommelier? With its new formula completely “à la carte”, Worldsom, the program of the Chamber of Commerce and Industry of Bordeaux...
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